Ingredients

3 cup sliced cooked beets

1 cup sliced sweet onion, thin

1 cup sliced green pepper, thin

1 cup sliced yellow pepper, thin

1 cup sliced red onion, thin

2 large cucumber sliced thin

1 large tomato sliced thin

1 small zucchin sliced thin

2 cup cooked pasta

1/2 cup suagr

1/4 cup apple juice

1 16 oz bottle oil and vingar dressing

3/4 cup sliced sweet pickel

Preparation

In a cold sliced bowl, mix all ingredient. mix well chill until serving time