Ingredients
3 cup sliced cooked beets
1 cup sliced sweet onion, thin
1 cup sliced green pepper, thin
1 cup sliced yellow pepper, thin
1 cup sliced red onion, thin
2 large cucumber sliced thin
1 large tomato sliced thin
1 small zucchin sliced thin
2 cup cooked pasta
1/2 cup suagr
1/4 cup apple juice
1 16 oz bottle oil and vingar dressing
3/4 cup sliced sweet pickel
Preparation
In a cold sliced bowl, mix all ingredient. mix well chill until serving time