Ingredients
1 cup (2 sticks) butter
3/4 cup powdered sugar
1 tsp vanilla
2 cups flour
1 cup finely ground pecans
1/4 tsp salt
Preparation
preheat oven to 325.
cream butter, sugar till fluffy. add vanilla.
combine flour, pecans, salt. add to butter mixture.
roll small balls on silpat-lined baking sheet.
bake 20 minutes.
dust w/powdered sugar.
