Ingredients

Ingredients:

• 1 bag of baby shrimp

• 1 package cream cheese (room temp.)

• 1 small onion, chopped

• 1 ½ cups mild cheddar cheese, grated

• 8 tablespoons Twisted Butter Chive & Parsley Butter (melted)

• Salt and pepper to taste

• Hot sauce (optional)

Preparation

Directions: • In a food processor, add shrimp and chop fine. • Add onion, cream cheese, mild cheddar and melted butter. Blend well. • Place mixture in a bowl and refrigerate. Serve with chips and/or assorted vegetables.