Ingredients

1

(1-lb.) pkg. creamy cheddar frozen vegetables with pasta

3

hot dogs, cut into 1/2-inch slices

1/4

cup water

1/4

cup salsa, if desired

Large tortilla chips

Preparation

In large skillet, combine frozen vegetables with pasta, hot dogs and water; mix well. Bring to a boil over medium-high heat.

Reduce heat to medium; cover and simmer 3 to 7 minutes or until vegetables are crisp-tender, stirring occasionally.

Spoon vegetables with pasta mixture onto serving platter; top with salsa. Arrange chips around edges.