Ingredients
3 oz. box orange jello
1 c. boiling water
1 c. cold water
1 T. lemon juice
8 oz. soft cream cheese
2 c. marchmallows
Preparation
Dissolve jello in boiling water. Add cold water and lemon, blend in cream cheese. Chill till thick. Fold in marshmallows. pour into mold. Chill till firm.
