Ingredients
1 - 8 oz pkg of cream cheese, softened
1 - cup of mayo
1/8 cup of finely chopped onion
2 garlic cloves, minced
4 oz. of oil packed sundried tomatoes, drained & chopped
1/3 cup of roasted red peppers, drained & chopped
4 cups of shredded mozzarella or six cheese Italian blend
1/2 cup of shredded Parmesan cheese, divided
Preparation
Blend the first 7 ingredients together until well combined. Add 1/4 cup of parmesan to mixture and blend. Place in a heat proof baking dish. Sprinkle remaining 1/4 cup of parmesan on top. Heat in a 350 degree oven for 20 minutes.