Ingredients
1/2 C pickling salt
3 1/4 C White Vinegar
6 1/2 C. Water
4 or more garlic cloves, crushed
Pickles
dill
3 -4 small pea sized alum or 1/2 tsp. power alum
grape leaves
Preparation
Place pickles in jar w/3 or more dill; add other ingredients and place in sun. Rotate every day to even sun direction
