Ingredients
1 fresh pineapple, peeled, cored, and cubed
1 quart fresh strawberries, hulled
1/2 cup fresh or frozen blueberries, thawed
1/2 cup fresh or frozen raspberries, thawed
1 (11 ounce) can mandarin oranges, drained
2 cups orange juice
1/2 cup sugar
1/4 cup cream sherry
1/2 teaspoon almond extract
1/2 teaspoon vanilla extract
Preparation
Combine first 5 ingredients (and peaches, if using) in a large bowl. Combine remaining ingredients, stirring until sugar dissolves. Pour sherry mixture over fruit mixture, tossing lightly.
Cover and chill 2 to 3 hours. Serve with a slotted spoon.
