Ingredients
2-3 cans green giant summer crisp corn
red pepper
1-2 celery sticks
1-2 green onions
3-4 radishes
2 tbsp chopped fresh cilantro or parsley
Italian dressing (or your favorite vinagrette dressing)
pepper to taste
Preparation
add corn to bowl (straight from can do not cook) chop remaining vegatables finely add desired amount of dressing, about 1/4 cup. season with pepper.
