Sugared Cranberries And Rosemary Recipe

Ingredients

3/4 cup Calvados Soaking Syrup 

1/2 teaspoon sugar 

1/2 cup fresh cranberries 

12 sprigs rosemary 

Preparation

Pour soaking syrup into a medium bowl; place sugar in a large one. Insert a wooden toothpick into a cranberry. Dip a cranberry into syrup, tap off any excess liquid, and roll in sugar. Set aside on parchment. Repeat.

Dip a rosemary sprig in syrup; tap off any excess liquid. Dip into sugar, and tap off excess sugar. Set aside on parchment. Repeat.