Ingredients
1 pkg . Oreida hash browns (country style)
1 can mushroom soup
1 can milk
1 stick of butter melted
1 small carton of sour cream.
Preparation
Spray 9x13 casserole dish Spread hash browns Mix wet ingredients and spread on top of the potatoes Cover with shredded sharp cheddar cheese. Bake 325- about 40min.
