Ingredients
Romaine, chicken, black beans, dates, avocado and… 1 Whole lime (zest and juice)
3oz Cilantro
½ medium yellow onion
2 cups Mayo
2oz limejuice
1 tbsp Lemon pepper
Salt and pepper to taste (pinch)
Preparation
Cilantro Lime Dressing (this makes a lot so you might want to cut it down a bit)
Roughly chop onion and cilantro then put into blender. Add the zest of the lime and the limejuice. Blend until a paste is formed. Add mayo and seasoning. Blend well.
Topped with tortilla strips (brush tortillas in olive oil, cut into strips and bake - watch carefully!)
