Ingredients
1 C butter softened
1 C peanut butter
1 C sugar
1 C brown sugar
2 eggs
2 1/2 C flour
1 1/2 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 12 oz bag semi sweet chocolate chips
1 12 oz bag milk chocolate chips
Preparation
- Beat the butter and peanut butter in your stand mixer (or with hand held beaters) for about 3 minutes. You want it to be VERY well combined.
- Add the sugar and eggs and beat for another 2 minutes, or until the mixture is a foamy.
- Combine the dry ingredients in a separate bowl.
- Add the dry ingredients to the mixer and mix for about 1 minute.
- Add the chocolate chips and mix just until combined.
- Roll into balls and place on cookie sheet and slightly flatten each with hand.
- Bake at 350 for 8 minutes or until cookies start to crack and leave on baking sheet while cooling for 5 minutes.