Stuffed Green Peppers Recipe

Ingredients

2 Large green peppers

1 tbsp. oil

scant 1/4 cup chopped onions

1/4 cup chopped celery

1/2 lb. hamburger

1.5 slices of bread

2 tbsps. bread crumbs

1/2 tsp basil

1/2 tsp. savory

8oz can tomato sauce

sliced or grated cheese

paprika

Preparation

Cut tops off peppers, remove seeds and boil in salted water 4 minutes. Brain and place in 1 quart baking dish. Saute onion and stir in bread crumbs broken into small chunks, bread crumbs, and herbs. Gently pack mixture into peppers and place remaining stuffing around peppers in baking dish. our tomato sauce over peppers. Top with cheese and a dash of paprika. Bake at 350 degrees F. for about 40 minutes.