Ingredients
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon ground cinnamon
2 cups sugar
3 eggs, beaten
1 cup vegetable oil
2 (10-ounce) packages frozen sliced strawberries, thawed
Preparation
Combine first five ingredients; mix well. Combine eggs, oil, and strawberries; add to dry ingredients, mixing well. Pour batter into 2 greased and floured 9- x 5- x 3-inch loafpans. Bake at 350 degrees for 1 hour or until a toothpick inserted in the center comes out clean.
