Ingredients
1 quart strawberries, washed, stemmed, halved
1/4 cup sugar (see above)
3 tablespoons aceto balsamico vinegar
1/4 teaspoon black pepper
1 quart vanilla ice cream
Preparation
Place strawberries in a bowl. Sprinkle with sugar, vinegar and pepper. Toss until well combined. Let stand 1 hour or all day. Use as a topping for ice cream.