Ingredients
1 clove, smashed garlic
1/2 pound beef sliced 1/2"
1 TBS dry sherry
1 TBS soy sauce
2 TBs cornstarch
2 TBS oil
1 pkg snow peas
2 TBS soy sauce
1/2 tsp sugar
Preparation
Heat oil in wok. Stir fry garlic. Then add beef and stir fry. Remove. Heat 2 TBs oil and stir fry snow peas for 1 minute, then add beef. sprinkle with additional soy sauce and sugar and stir fry one more minute. serve over rice.