Ingredients
1 pkg frozen rolls, or 2 loaves of frozen dough
1 stick melted butter or margarine
1 lg. pkg. of cook and serve vanilla pudding
2 Tbs. of milk
1 cup brown sugar
2 tsp cinnamon
Preparation
Thaw dough according to package. Break dough into walnut sized pieces and fill greased 9 x 13 pan with a single layer. Mix together rest of ingredients in a sauce pan and stir until boiling. Pour over dough. Let rise in fridge overnight with Saran wrap. Bake at 350 for 30 minutes, turn upside down on a foil lined tray. Enjoy!!
