Ingredients
2 tablespoons extra-virgin olive oil
3 tablespoons grapeseed oil
2 tablespoons red-wine vinegar
1 tablespoon freshly squeezed lemon juice
2 1/2 tablespoons thinly sliced spring onion
1/2 teaspoon minced garlic
2 tablespoons thinly sliced lemon zest
Coarse salt and freshly ground pepper
Preparation
Place all ingredients in a small bowl and whisk until well combined.
