Spooky Cinnamon Roll Eyeballs Recipe

Ingredients

1

                        can (17.5 oz) refrigerated Pillsbury™ Grands!™ Cinnamon Rolls with Original Icing (5 Count)

5

green round gummy candies

Miniature chocolate pieces

Red decorating gel

Preparation

Heat oven to 350°F. Spray 5 jumbo muffin cups with cooking spray. Separate dough into 5 rolls. Place rolls in muffin cups.

Bake 25 to 28 minutes or until golden brown. Remove from cups; cool 10 minutes.

Spread icing over tops of rolls. Place 1 green candy in center of each roll; place 1 miniature chocolate in center of each green candy (to look like pupil of eye). Using red gel, make lines to make eyes look bloodshot.