Spinach With Orange Recipe

Ingredients

1 navel orange

1 TBS olive oil

2 bags spinach

salt

orange peel strips for garnish

Preparation

From orange, grate 1/2 tsp. peel and squeeze 3 TBS juice

In 5 - 6 quart pan, heat oil, and grated orange peel on medium-high til hot.

Add spinach in 2 - 3 batches, cooking and stirring about 3 min. Cover and cook 2 min. longer, stirring once. Remove saucepan from heat.; stir in orange juice and 1/4 tsp. salt. Garnish with orange peel.