Ingredients
1 (20-oz) package 93 percent lean ground turkey
One 10 oz. box frozen, chopped spinach (thawed and well drained)
One packet taco seasoning mix
Preparation
In large bowl, mix together ground turkey, spinach and taco seasoning with hands until blended. Form burger mixture into 5 patties. Preheat large skillet over medium-high heat (or preheat grill pan or outdoor grill). Coat grill/pan with nonstick cooking spray and add burgers. Cook 6-8 minutes per side, or until burgers are no longer pink in the center.
