Ingredients
1 pkg. frozen chopped spinach
1 stick butter
2 T. flour
1 sm. carton cottage cheese
3 eggs
1 C. grated cheddar
Preparation
Thaw and drain spinach, melt butter. Beat eggs with mixer, add flour and then rest of ingredients. Bake in 8 inch square casserole sprayed with Pam at 350 degrees for 1 hour.
