Ingredients
1 1/2 pounds spinach
1 clove garlic
3/4 cup salad oil
1/2 cup red wine vinegar
1/2 teaspoon salt and dash of pepper
3 hard cooked eggs chopped
4 slices bacon, fried crisp
Preparation
1 wash and dry and break spinach 2 saute garlic in oil 3 just before serving mix oil vinegar, salt, pepper in a large bowl 4 add spinach and toss 5 sprinkle with eggs and bacon
