Ingredients

11 ounce can mandarin oranges

1 Bunch Spinach

1 c. chopped celery

2 chopped green onions

Dressing:

l/4 c. oil

2 T. vineager

2 T. sugar

1/2 t. salt

dashes of tabasco and pepper

Preparation

Carmelize 1/4 c. slivered almonds in 2 T sugar