Ingredients
Ingredients:
1 tbsp of butter
2 cups of white, long-grain rice
1/3 cup diced jalapenos
1/3 cup diced green onions
1 clove garlic, crushed
1 tsp chili powder or paprika
1/2 tsp chipotle and/or cayenne
1 tsp cumin
1/2 tsp salt
2 1/4 cups chicken stock
1/2 cup of tomato sauce
Preparation
Add butter, add rice, jalapeno and white part of onion. Add stock and tomato. Turn heat off after 20 min, leave cover for 8 min, fluff with fork and garnish
