Spicy Spanish Walnuts Or Pecans Recipe

Ingredients

2 Tbl butter

3 Tbl sugar

2 Tsp each orange and lime Grated peel

1 Tsp ground coriander

cinnamon, and cloves

1/4 Tsp each red pepper Ground (cayenne) and salt

2 Cups walnut (or pecan halves)

Preparation

1. Melt butter in medium saucepan on low heat.
2. Add sugar, peels and spices.~
3. Toss nuts w/spice mixture. Spoon onto cookie sheet.~
4. Bake at 300 for 20 minutes or until nuts are toasted. Stir every 5 minutes. Let cool.~