Ingredients
1 fresh mango peeled and diced
8oz of fresh orange juice reduced down to 2oz( see note above)
4 oz of coconut milk
2 egg yolks
2oz sweet thai chili sauce
1 TBSP of fresh mint and cilantro
1 tsp fresh chopped ginger and garlic each
1 TBSP fresh chopped shallot
2oz sesame oil
8 oz of vegetable oil
Sea salt and pepper to taste
Preparation
Place all ingredients except the oil in a bowl of a food processor and turn on. Let it run for a minute and then slowly add in the oil. Taste and adjust and hold chilled.
