Ingredients
1 1/2 pound flank steak
1 tablespoon olive oil
1 1/2 teaspoons spicy Montreal steak seasoning
1 1/2 teaspoons chili powder
3/4 teaspoon oregano
1/4 teaspoon black pepper
Preparation
In a small bowl, stir together olive oil, Montreal steak seasoning, chili powder, oregano and black pepper.
Heat grill or broiler to medium hot.
Spread rub on both sides of flank steak. Let sit while grill heats up.
Once grill is hot, grill meat for 5 minutes; turn over and continue to grill for an additional 3 minutes.
Slice steak; serve alongside your favorite summer side dishes.
