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Ingredients squash Preparation bake squash

Ingredients 1/2 cup dry white wine 1/2 cup water 2 large lettuce leaves, for lining the basket 2 sprigs dill 1 salmon fillet (each about 7 ounces and 1 inch thick) Coarse salt and freshly ground pepper 1 small green-cabbage leaf, for the cup 1/2 cup shelled fresh English peas or frozen, defrosted 1/2 tablespoon unsalted butter, cut in half 1/2 cup plain yogurt 1 teaspoon fresh lemon juice Preparation Prepare steamer basket: Bring wine and water to a simmer in a large skillet or wok....

Ingredients 3 Bananas, mashed. 6 Strawberries, chopped. 4 Eggs, beaten. 2 1/2 cups sugar. 1/4 teaspoon salt. 3/4 cup vegetable oil. 3 cups flour. 1 teaspoon baking soda. 2 teaspoons cinnamon. Preparation Beat the eggs, while still foamy add sugar, then salt. Next add the vegetable oil, cinnamon, and baking soda. Mash in the bananas and add the strawberries. Stir in the flour. Bake at 350 degrees for about an hour, or until you can insert a toothpick and remove it without wet batter coming out....

Ingredients Basic Flaky Pie Crust for two crust pie(recipe on this site) 1 1/4 cups white sugar 1/3 cup all-purpose flour 1-2 tablespoons cornstarch 1/2 teaspoon ground cinnamon 4 cups fresh strawberries 2 tablespoons butter Preparation Preheat oven to 425 degrees F Place one crust in a nine inch pie pan. Mix together sugar, flour, cornstarch and cinnamon. Mix lightly through the berries. Pour filling into pastry lined pan, and dot fruit with butter or margarine....

Ingredients 2 cups frozen strawberries, thawed, drained, juice reserved 1 cup sugar 2 tablespoons cornstarch 3 cups frozen chopped rhubarb, partially thawed 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box Preparation Heat oven to 450°F. In bowl, place reserved strawberry juice. In another bowl, mix 1/3 cup of the sugar and the cornstarch; using whisk, beat into reserved strawberry juice. Stir in strawberries and rhubarb....

Ingredients 1 tablespoon butter 1/4 cup sunflower seed oil 1 1/2 cups chopped onion 4 cups peeled, then grated carrots (packed tightly for measuring 3 onces tomato paste 1 cup peeled, then chopped green apples 6 cups vegetable or chicken stock 2 teaspoons fine sea salt 1/3 cup raw brown rice 1 cup raisins 1 cup raw cashew pieces 2 teaspoons honey 2 1/2 cups milk OR 1/4 cup plain yogurt...

Ingredients Preparation Step 2 Place rack in top third of oven; preheat to 425°F. Remove chicken from bag; discard marinade. Pat chicken dry with paper towels; season lightly with salt. Step 3 Roast chicken on a foil-lined rimmed baking sheet until deep brown and cooked through, 30–40 minutes. Step 5 Meanwhile, heat a large skillet, preferably cast iron, over medium-high. Toast shallots, scallions, chile, and garlic, tossing occasionally, until dark brown in spots, 8–10 minutes....

Ingredients 3 cups fresh spinach (chopped, stemmed) or thawed frozen chopped spinach 1 large egg (or 1/2 banana) 1/2 cup chickpea (besan) flour 1/3 cup shredded cheddar 1/4 cup chopped cilantro 1 onion or 4 scallions 1/2 tsp salt 1/2 tsp ground coriander 1/2 tsp ground cumin 1/2 garam masala or sweet curry powder (penzey’s) 1/4 tsp cayenne 1/4 tsp fennel seeds 1/4 tsp baking powder 3/4 cup water 6 tbsp olive or vegetable oil for frying...

Ingredients Gruyere bechamel: 1/2 stick unsalted butter 3 heaping tablespoons all-purpose flour 2 cups whole milk 2 cups grated Gruyere Kosher salt and freshly ground black pepper 1 tablespoon prepared horseradish Arugula mayonnaise: 1 bunch baby arugula 1/2 lemon, juiced Kosher salt and freshly ground black pepper 1/2 cup mayonnaise Steak sandwich: 2 soft hoagie rolls Extra-virgin olive oil 1/2 pound rib-eye, finely sliced Kosher salt and freshly ground black pepper...

Ingredients 3 half-pints fresh raspberries 2 half-pints fresh blueberries 1 1/2 cups sugar 3/4 cup water 2 tablespoons Framboise (optional) 2 pints good-quality vanilla ice cream Preparation Combine 2 half-pints raspberries with the blueberries, sugar, and 3/4 cup water in a medium saucepan. Bring to a boil, and cook uncovered over medium to low heat, stirring occasionally, until the sugar is a syrup and the berries have released their juices, 10 to 12 minutes....

Ingredients Chicken ( 6 thighs or 8 wings or 6 legs or 6 breasts) 1/2c. flour (or just enough to dust the chicken) 1/3c. Extra Virgin Olive Oil 2 Cans of Diced Tomatoes 1 Can of Chicken Broth) 1 Large White Onion (chopped) 4 Gloves of Garlic (chopped) 1c. White Wine 2tbs. Adobo seasoning Salt Pepper, 2 Tbs.Chili Powder, 2tsp. Cayenne 2tbs. Italian Seasoning Preparation Season the chicken with salt and pepper or adobo or whatever and then sprinkle with a little bit of flour....

Ingredients 225g butter 225g dark brown sugar 225g golden syrup 2 tsp cinnamon 4 tsp ginger 340g plain flour Pinch of salt 2 eggs 240ml walm whole milk 2 tsp bicarbonate of soda Preparation Melt butter, sugar, syrup. Add dry ingredients together Heat milk till warm. Whisk eggs. Mix syrup with milk. Then add eggs. Add dry ingredients. Make at 150C for 90-120 mins in a greased baking tin.

Ingredients 1 1/2 cups honey Zest of 1 orange, peeled in wide strips 1 1/2 pounds fresh strawberries, hulled and chopped (about 3 cups) 3/4 cup fresh basil leaves 1 1/2 cups fresh lime juice (from 15 to 18 limes) 1 bottle (750 ml) silver tequila, chilled Preparation Stir together honey, zest, and 1 1/2 cups hot water in a bowl until honey is dissolved. Let cool. Muddle berries and basil in a pitcher just until basil is fragrant....

Ingredients 1/4 ground beef 1/4 minced onion 1 sliced scallion 3 minced garlic cloves 3 tablespoon cilantro 1/8 cup Parmesan Cheese 1 large egg Parmesean flavored or regular couscous 2 large bell peppers Spaghetti sauce Preparation Heat oven 300 degrees Cook couscous. mix ground beef, onion, scallion, garlic, clinantro, and egg. Add parmesan cheese and couscous. cut off tops of bell peppers or cut in half. Stuff with meat mixture. Put in baking dish....

Ingredients 4 oz. cream cheese (from 8-oz. pkg.), softened 1 teaspoon grated lime peel 1 tablespoon chopped fresh cilantro 1 tablespoon lime juice 8 fresh whole jalapeño chiles 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) 1/4 cup butter or margarine, melted 4 oz. fresh Parmesan cheese, grated (1 cup) Preparation Heat oven to 375°F. Spray cookie sheet with cooking spray. In small bowl, mix cream cheese, lime peel, cilantro and lime juice until well blended; set aside....

Ingredients 2 Cups Bisquick 1/2 cup of milk 3 or 4 pepperoni sticks (maybe more if you like it meaty) a bag of tex mex shredded cheese (or like 2 or 3 cups) a little flour for the preparation space so it doesn’t stick butter/pam type stuff Preparation preheat oven to 450 degrees F Mix up the bisquick mix, and milk in a bowl Use a cheese grater to shred the pepperoni sticks...

Ingredients 1 (6 pound) whole roasting chicken 1/2 cup honey 1 tablespoon chili powder 1 1/2 teaspoons ground cumin 1/2 teaspoon cayenne pepper 1 teaspoon salt 1 teaspoon garlic powder 2 tablespoons butter, melted Preparation Preheat oven to 400 degrees F (200 degrees C). Rinse and pat dry the chicken; place in roasting pan. In a bowl, mix together the honey, chili powder, cumin, cayenne pepper, salt, and garlic powder. Using your hands, rub the honey mixture all over the chicken....

Ingredients 1 cup ranch dressing 2 tbsp buffalo sauce Preparation combine, chill, serve

Ingredients 3 cups water 1 cup steel cut oats 2 tablespoons Butter 1 cup milk Salt Cinnamon (optional) Brown sugar (optional) Vanilla (optional) Preparation Melt butter in a heavy-bottom saucepan over medium heat. Add oats to butter and stir for 2-4 minutes, until lightly toasted. Carefully add oats into pot of 3 cups boiling water. Stir and reduce heat to simmer. Simmer gently for 25 minutes, stirring once or twice....

Ingredients Thai long rice (3-4 cups) Caper (2 tbsp)coarsely chopped Fresh rosemary (1 tbsp), mint (1 tbsp), oregano (1 tbsp), parsley (a handful), all chopped Sun dried tomato in oil (6 pcs) chopped Ham two slices, cut into small pieces garlic (1 clove), bird-eye chilli (1), chopped 3 tbsp olive oil, salt and pepper to season. Preparation Cook the rice: cook the rice with less water and add olive oil to the pot when cooking....