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Ingredients Warm-Tomato Relish: 1 can (14 1/2 ounces) diced tomatoes, no-salt added, drained 1/4 cup sugar 1 teaspoon cornstarch 1/2 teaspoon ground cumin 1 tablespoon balsamic vinegar Chile Cheeseburgers: 1 can (4 ounces) diced, mild green chiles, drained 1/2 cup shredded, reduced-fat Cheddar cheese 1/4 cup canned, sliced black olives, drained 1 1/2 pounds lean ground beef 1/4 teaspoon salt 1/2 teaspoon pepper 4 lettuce leaves (optional) 4 hamburger buns, toasted...

Ingredients eggplant (long) 200 g (4 Medium) Salt 1/2 tsp Turmeric powder 1/8 tsp Red chilli powder 1/4 tsp Dhania powder 1/2 tsp Amchur 1/4 tsp Garam masala a pinch Fat 2 tbsp Preparation •Wash and wipe the eggplants dry. •Slit them length wise. •Mix all the dry masalas and fill into the brinjals. •Heat fat in a karahi and add brinjals. Cook on medium fire till tender (add a little water if necessary)....

Ingredients 2 1/3 cups all-purpose flour 2 tsp baking soda 1/2 tsp salt 2 tsp ground ginger 1/2 tsp ground cinnamon 1/4 tsp ground allspice A pinch of cracked or coarsely ground black pepper 1 1/2 sticks unsalted butter, at room temperature 1 cup light brown sugar 1/2 cup molasses (not blackstrap) 1 large egg About 1/2 cup sugar, for rolling Preparation Whisk together the flour, baking soda, salt, ginger, cinnamon, allspice and cracked pepper....

Ingredients 2 cups cubed butternut squash (about half a squash) 1 large eggplant, stem removed, peeled, and cubed 1/2 head of cabbage, cored and cut in chunks 1 zucchini, sliced into 1/4-inch coins 1 large onion, chopped 1 cup chopped carrots One 15-oz. can pure pumpkin One 6-oz. can tomato paste 1 1/2 tbsp. brown sugar (not packed) 1 tsp. chopped garlic 1/2 tsp. cinnamon 1/2 tsp. salt, or more to taste...

Ingredients ½ cup Un-popcorn kernels ¼ cup sugar ¼ cup vegetable or canola oil 1 tsp. Chinese five-spice powder 1 tsp. salt 1 Tbsp. toasted sesame seeds (optional) Preparation Place popcorn, sugar, 5-spice powder,salt, and oil in a large kettle or pot with a tight fitting lid over medium high heat. Swirl the pot to mix up the oil with the sugar, salt, and spices Shake the pot constantly. When popping slows, remove from the heat, and if using, sprinkle with toasted sesame seeds....

Ingredients • 2 cans of yellow corn • ½ yellow onion • ½ jalapeno • Cayenne pepper • Black pepper • Salt • Brown sugar • Butter Preparation Place butter in a skillet and add thinly sliced onions and diced (really small) jalapenos until somewhat caramelized. Drain corn and add to the skillet with a little more butter and salt, pepper and a little bit of cayenne pepper. Stir and add a little bit of brown sugar to taste....

Ingredients 5 cups frozen shredded hash-brown potatoes (from 30-oz bag) 1 can (15 oz) Progresso™ black beans, drained, rinsed 16 eggs 1 cup half-and-half 1/2 teaspoon salt 1/4 teaspoon pepper 2 tablespoons butter or margarine 1 can (10 3/4 oz) condensed cream of mushroom soup 2 cups shredded Colby-Monterey Jack cheese blend (8 oz) 1 cup Old El Paso™ Thick ’n Chunky salsa Preparation In microwavable 3- to 4-quart slow cooker insert or medium bowl, microwave potatoes on High 3 minutes 30 seconds to 4 minutes, stirring once, until thawed....

Ingredients ingredients For the Mealballs: 1 pound ground beef 1/2 pound ground veal 1/2 pound ground pork 2 Egg 2 small Idaho potatoes 1/2 cup plain bread crumbs 1 1/2 cups Pecorino Romano plus more for garnish 1/4 cup chopped parsley 1/2 teaspoon sea salt 2 cloves garlic (peeled) Olive Oil For the Marinara Sauce: 3 28-ounce cans whole peeled San Marzano tomatoes 6-7 cloves of garlic (smashed) 3 tablespoons extra-virgin olive oil...

Ingredients 1 spaghetti squash, halved lengthwise and seeded 2 tablespoons vegetable oil 1 onion, chopped 1 clove garlic, minced 1 1/2 cups chopped tomatoes 3/4 cup crumbled feta cheese 3 tablespoons sliced black olives 2 tablespoons chopped fresh basil Preparation Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet. Place spaghetti squash cut sides down on the prepared baking sheet, and bake 30 minutes in the preheated oven, or until a sharp knife can be inserted with only a little resistance....

Ingredients 1 1/2 Tb olive oil 1 1/2 Tb butter 1/2 c. shallots, chopped 4 oz fresh morels 1 apples, julienned with skin 1 chipotle in adobo, minced 1 Tb flour 1/4 c Calvados 1/2 c veg or chicken stock (or if using 3 oz dried morels above, use reconstituted mushroom check) 1/2 # asparagus, cut in 2" pieces, pre-blanched 2 c arugula (loosely packed) Salt & Pepper to taste...

Ingredients 1 tablespoon olive oil, plus more for coating baking sheet 3 cups flat-leaf spinach, leaves washed, and dried 4 (6-inch) flour tortillas 11 ounces fresh goat cheese, sliced 1/4 inch thick Coarse salt and freshly ground pepper Preparation Preheat oven to 400 degrees. Lightly brush a baking sheet with olive oil. In a medium bowl, toss spinach with oil until well coated. Place the tortillas on prepared baking sheet. Top with spinach and goat cheese....

Ingredients 3-4 pounds clams 2 tablespoons butter 1 small white onion, coarsely chopped 6 parsley stems 2 cloves garlic, lightly chopped 1/2 bottle dry white wine 1/4 teaspoon red pepper flakes Preparation In a steamer pot or a large kettle, melt butter; saute onion and garlic until soft. Add white wine and pepper flakes and bring to a slow boil. Add clams and cover pot with a tight-fitting lid and steam over low heat just until clams open, about 5 to 10 minutes....

Ingredients 2 cups frozen strawberries 1/2 frozen banana 2 tablespoons flaxseeds 3 cups fresh organic baby spinach 1 cup unsweetened vanilla almond milk Preparation Blend until smooth. Serve and enjoy!!! Related Video

Ingredients 16 oz loaf French bread, cut into 24-3/4’ slices 8 oz container soft cream cheese with pineapple 4 eggs 1c. milk 1/4 c sugar 1/8 t salt 1/4 t. cinnamon 2 T butter, melted Preparation spray 13x9 glass baking dish with nonstick cooking spray. spread about 1 T cream cheese on each of 12 bread slices. Top with remaining bread slices for form 12 sandwiches. Place filled sandwiches in sprayed baking dish to cover bottom in a single layer....

Ingredients 1 can (11 oz) refrigerated Pillsbury™ Original French Bread, cut into 4 pieces 1/2 tablespoon olive oil 2 teaspoons finely chopped fresh dill weed 2 teaspoons finely chopped fresh parsley 1/2 cup buttermilk 1/2 teaspoon finely chopped shallot 1/2 teaspoon finely chopped fresh tarragon leaves 1/2 teaspoon ground white pepper 1 tablespoon pinot grigio wine vinegar 1 head romaine lettuce, chopped 1 medium avocado, pitted, peeled and sliced 1...

Ingredients Dressing 1/2 cup oil 3 TBSP red wine vinegar 1 TBSP lemon juice 2 Tsp sugar 1/2 Tsp salt 1/2 Tsp dry mustard 1 glove garlic, crushed Salad: 1/2 cup sunflower seeds - raw 1/2 cup slivered almonds - raw 1 head leaf or 2 heads butter lettuce (I have made this with mixed baby greens as well) 2 green onions finely chopped 1 - 10 oz can mandarin oranges drained or 2 fresh mandarins (even better)...

Ingredients Dry Ingredients: 2 cups flour 2 cups sugar 1 tsp baking powder 2 tsp baking soda 3/4 cup cocoa powder 1 tsp salt Wet Ingredients: 1 cup vegetable oil 1 cup milk 1 cup of hot “Swiss White Chocolate Coffee” (from General Foods International Coffees, made per directions) 1 tsp vanilla 2 eggs Preparation Preheat oven to 350 degrees. Grease two 9 inch cake pans, then dust with cocoa powder, then set aside....

Ingredients 3 eggs, beaten 1 1/4 c. milk 3/4 c. flour, sifted 1 tbsp. sugar 1/2 tsp. salt 1/2 tsp vanilla Preparation Combine well-beaten eggs and milk. Sift together dry ingredients. Add to egg mixture, mixing until smooth. Drop small amount of butter (1 tablespoon for 3 inch cake or 2 tablespoons for 6 inch) onto moderately hot buttered griddle (or use small fry pans). Spread batter evenly to make thin cake....

Ingredients 1 can ( 15 ounces ) garbanzo beans, drained 1/4 cup sliced pitted black olives 2 Tbsp minced red onion 1 Valencia orange, peeled, seeded and chopped 2 Tbsp minced oregano 2 Tbsp minced parsley 2 Tbsp toasted pine nuts 2 Tbsp olive oil 1 Tbsp orange juice 1 Tbsp sherry wine vinegar 1 Tbsp drained capers 1/2 tsp grated orange zest 1/2 tsp paprika 1/4 tsp salt 1/4 tsp ground black pepper...

Ingredients 1/2 cup sugar 1/2 teaspoon ground cinnamon Finely grated zest of 1 orange 1 sheet all-butter puff pastry, thawed Preparation In a small bowl, combinesugar, cinnamon, and zest.Sprinkle half of mixtureon a clean work surface. Place puff pastry ontop; sprinkle with remainingmixture. Gently rollout to a 1/8-inch-thick rectangle,pressing sugar intodough. Lightly draw a linedown center of rectangle.Starting from edges, folddough halfway towardcenter, then fold edgesagain to reach center.(Folds should look like anopen book....