Ingredients Pkg of pre-made meatballs 2T cornstarch 1/4 c vinegar 1/2 tsp ginger 1 tsp celery seed 1/2 c water 1/4 c brown sugar 20 oz can crushed pineapple 1/4 cup soy sauce 1/2 red pepper chopped 1/2 yellow pepper chopped Preparation line 13x9" cassarole dish with foil and add meatballs. Bake @ 375 for 25 minutes. While baking make the sauce: Add all ingredients into saucepan and heat until sauce is boiling and thick....
Ingredients 4 chicken breasts 1 8 oz. Wishbone dressing 1 pkg Lipton’s onion soup 8 oz. apricot jam 2/3 cup water Preparation Mix ingredients and pour over chicken. Bake at 350 for 35-45 minutes. Related Video
Ingredients 6 chicken legs/thighs 2 tbl olive oil 1 tsp garlic 1 tsp green onions 1 tsp ginger 1/2-3/4 cup soy sauce 1/2-3/4 cup water 2 tsp sugar Preparation Wash and dry chicken with skin on Heat oil over med-hi Add garlic, green onions, ginger to oil When hot add chicken and brown all sides Pour in liquids and sugar Turn down to simmer- cover Let simmer for about 1/2 hr Chicken done when meat starts pulling away from the bone....
Ingredients 2 1/2 C flour 1/2 C sugar 3/4 C brown sugar 1 tsp nutmeg 1 tsp salt 3/4 C salad oil 1 C sour milk (add 1 tsp lemon juice to sour) 1 tsp soda 1 egg beaten 2 tsp cinnamon 1 1/2 C nuts chopped (I like walnuts but you choose) Preparation Preheat oven to 350F Combine flour, sugar, brown sugar, nutmeg, salt and oil then mix till crumbly....
Ingredients 3/4 lb 85% ground beef 1 cup diced white onion 1/4 teaspoon red pepper flakes 2 tablespoons red wine vinegar 1/2 cup chopped fresh cilantro 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count) 1 cup shredded Monterey Jack cheese (4 oz) Preparation Heat oven to 350°F. Heat 12-inch nonstick skillet over medium-high heat; add beef, onion, pepper flakes and 1/2 teaspoon salt, stirring to break up meat....
Ingredients 5 T oil 2 medium onions minced 8 cloves garlic minced 1 T ground coriander seeds 2 t ground cumin seeds 1 t ground turmeric 6 T finely chopped tomato 2, 20 oz. cans chickpeas, drained 1 c. water 2 t ground roasted cumin seeds 1/4 t ground cayenne or to taste 1 T ground amchoor 2 t sweet paprika 1 t garam masala Salt to taste 1-2 T lemon juice...
Ingredients 1 cup shelled fava beans 1 cup fresh peas 1 cup snap peas, ends trimmed 1/2 bunch asparagus 1 bunch baby carrots, trimmed 1/2 pint pearl onions, peeled 3 tablespoons olive oil 3 tablespoons butter 1/2 cup sundried tomatoes 3 sprigs marjoram, leaves chopped Salt and freshly ground white pepper Preparation Bring a large pot of salted water to a boil and place a bowl of ice water on the side....
Ingredients 1 medium pumpkin - make sure the pumpkin will sit in a 9X13 pan 1 lb. cubed chicken breast 1 medium onion, chopped 3 Tbsp. butter 1 celery rib with leaves, chopped 1 apple, peeled, cored, and diced 1/4 cup dried currants or raisins 1 tsp. grated orange peel 1 tsp. salt 1/2 tsp. ground black pepper 1/2 tsp. cinnamon 1/4 tsp. grated nutmeg, fresh, if possible 1 cup apple cider...
Ingredients 8 ounces store-bought pizza dough cooking spray 2 tablespoons olive oil, divided 2 garlic cloves, crushed 1 cup sliced onion 1 red bell pepper, cut into thin strips 8 ounces asparagus, trimmed and cut into 1-inch pieces 2 ears of corn 1 tablespoon cornmeal 3/4 cup (3 ounces) shredded part-skim mozzarella cheese 1/2 kosher salt 1/2 teaspoon crushed red pepper 1/3 cup small fresh basil leaves Preparation Preheat oven to 500 degrees Place dough in a bowl coated with cooking spray; cover and let stand for 30 minutes....
Ingredients 4 tablespoons extra-virgin olive oil, divided 1 pound large shrimp, peeled and deveined Coarse salt and ground pepper 2 small heads red- or green-leaf lettuce, torn 1 avocado, diced small 1/2 English cucumber, diced small 1 small red onion, thinly sliced 1/2 to 1 canned chipotle chile in adobo sauce, minced 3 tablespoons fresh lime juice 2 teaspoons honey 1/2 cup fresh cilantro leaves Preparation In a large skillet, heat 1 tablespoon olive oil over medium-high....
Ingredients 1 (3-pound) spaghetti squash Salt to taste 1/2 cup pine nuts 12 ounces raw italian sausage (about 3 links), made with poultry if desired 2 tablespoons olive oil 1/2 onion, chopped 1 cup chicken broth 1 14 1/2 oz. can chopped tomatoes, drained Pepper to taste Preparation If you don’t have a toaster oven, preheat a regular oven to 375 degrees. Cut the spaghetti squash in half lengthwise, scrape out the seeds and cut the halves in half again....
Ingredients 4 garlic cloves 1 teaspoon salt 1 1-pound 3-ounce can chick-peas, drained and rinsed 1/3 cup well stirred tahini 1/3 cup fresh lemon juice, or to taste 1/4 cup olive oil, or to taste 1/2 teaspoon red pepper flakes 1 3 inch pickled jalapeno Preparation On a cutting board mince and mash the garlic to a paste with the salt. In a food processor purée the chick-peas with the garlic paste, the tahini, the lemon juice, and 1/8 cup of the oil....
Ingredients 8 corn tortillas 3 tablespoons olive oil, divided 1 1/2 pounds sweet potatoes, peeled, cut into 1 1/2-inch pieces Salt and pepper 1 teaspoon chili powder 1 can (15.5 ounces) black beans, rinsed and drained 1 clove garlic, peeled and finely chopped 1/2 small red onion, minced 1 avocado, halved, pitted, peeled, thinly sliced 1 lime, cut into wedges Cilantro leaves and pickled jalapenos, for serving Preparation Preheat oven to 450 degrees with racks in middle and bottom positions....
Ingredients 1/2 cup milk 1 cup heavy cream 1/4 cup whole coffee beans 2 ounces semisweet chocolate (61% Valrhona), chopped 2 tablespoons Kahlua 1 teaspoon confectioner’s sugar 1 tablespoon dark chocolate-covered coffee beans, chopped Preparation In a saucepan over medium heat, combine milk, 1/2 cup cream, and whole coffee beans. Bring to a simmer, turn off heat, cover, and steep beans for 1 hour. Strain liquid and return to saucepan; discard beans....
Ingredients 1 roll-out pizza crust olive oil 1 package frozen spinach jar of pizza sauce package of pizza cheese - mazzarella/parmesean mix container of garlic/herb feta cheese Preparation Prepare frozen spinach according to package directions. Squeeze out excess water. Roll out pizza crust onto baking sheet. Brush with a small amount of olive oil. Spoon pizza sauce over crust to taste. Separate spinach and place small bits atop sauce. Crumble feta cheese over top to taste (recommend 1/2 cup)....
Ingredients 1 Bunch spinich 1/2 Cup thinly sliced red onion. 1/4 Cup feta cheese 1 TSB Red wine vinegar 1/4 TSP dried oregano 1 Small galic clove minced 1/8 TSP salt or to taste 3 TBS olive oil Coarsley ground black pepper to taste Preparation Remove and discard stems from spinich. Place spinich in salad bowl with onion and feta cheese. In small bowl combine vinegar, oregano, salt, and garlic. In a small pan heat oil over medium heat until warm but not smoking....
Ingredients 4 red bell peppers 1 tablespoon olive oil 1 medium onion, finely chopped 2 garlic cloves, minced 1 teaspoon ground coriander Coarse salt and ground pepper 1 cup quinoa, rinsed 1/2 cup fresh parsley leaves, coarsely chopped 1/3 cup walnuts, coarsely chopped 1 cup coarsely grated aged provolone (4 ounces) Preparation Preheat oven to 450 degrees, with rack in upper third. Slice a very thin layer from the base of a pepper so it sits upright....
Ingredients l-1/2 lb. Large shrimp shells on 3 lbs. mussels 3 lbs. clams 2 1-1/2lb. lobsters 2 2" thick Halibut Steaks (skin on and bone in) 1/2 tspn. Saffron 4 cups water (Use cooked lobster water) l cup white wine (dry) bouquet garni (3 shallots skin on, several sprigs parsley, l cove garlic skin on) crusty toasted Italian/French bread garlic mayonnaise l medium tomato seeded/peeled and diced into small pieces...
Ingredients 1/2 c. butter, melted & still warm 1 c. flour 1/2 tsp. salt Dash cinnamon Preparation Place in 1 1/2 quart bowl and beat 30 seconds or until mixture leaves middle of bowl and clings to side of bowl. Gather dough up and pat out over the bottom and sides of Pam sprayed 9" pie pan. Do not prick crust. Bake at 375 degrees for 10 minutes then fill with desired filling and bake until done....
Ingredients 2 oz. Salt pork, cut into small dice 10 oz. Beef, bottom round, cut into small cubes 8 oz. Canned peeled tomatoes, drained, seeded, and chopped 3.5 qts. Beef stock, heated to a boil 2 oz. Frozen green beans 2 oz. Red beans, cooked 4 oz. Onions, peeled and diced brunoise 3 oz. Celery stalks, washed, trimmed, and diced brunoise 6 oz. Green cabbage, washed, cored, and chiffonade 3 oz....
