Ingredients 1 loaf of white bread 3 tbsp veg oil plus an additional 3 tbsp oil spray cooking oil 1 teaspoon of chopped garlic 1 teaspoon grated ginger 1 large onion, chopped 2 large tomatoes, chopped 1 jalapeno pepper, chopped 1 1/2 tsp coriander powder 3/4 tsp cumin powder 1/2 tsp garam masala 1/2 tsp turmeric 1 tsp salt, plus extra for taste 3 eggs 1/4 cup milk dash of chili powder...
Ingredients Ingredients 2 tubes Pillsbury (or whatever brand) crescent rolls, 8 ct 4 oz crumbled feta cheese 4 oz shredded mozzarella cheese 3 oz fresh baby spinach (about half of a pre-washed bag), chopped 2 oz black olives, finely diced (*this ingredient is optional) 1 egg white, beaten 1/4 teaspoon red pepper flakes dash salt and pepper Preparation Preheat oven to 350. Begin by chopping the spinach and olives and putting them in a large mixing bowl....
Ingredients 1 recipe for Easy Pie Crust (two 9" crusts) 1/2 cup raw cashew pieces 1 cup water 4 1/2 tablespoons cornstarch or arrowroot powder 6 cups cooked puréed winter squash (buttercup, banana or Hubbard) 1/2 cup white sugar 1/2 cup light brown sugar, packed 4 tablespoons brandy 1 1/2 teaspoons cinnamon 3/4 teaspoon powdered ginger 1/2 teaspoon ground cloves 3/4 cup walnuts, chopped Preparation Preheat oven to 400 degrees F....
Ingredients 500 grams large, ripe strawberries, 1 package or 1 tablespoon vanilla sugar 500 grams fresh cheese, drained 200 grams sour cream or creme fraiche 1 tablespoon honey three color pepper (black, white and red) freshly grounded Preparation Cut off the green leaves of strawberries, undo from any yellow of green spots and slice in 1/2 centimeter thick slices. Put into a medium bowl, sprinkle with vanilla sugar and mix well....
Ingredients Sweet and Sour Tomato Sauce: 2 tablespoons extra-virgin olive oil 2 garlic cloves, smashed 1 1/2 quarts crushed tomatoes 2 tablespoons white wine vinegar 1 tablespoon sugar Kosher salt and freshly ground black pepper Cabbage Rolls: 11/4 cup extra-virgin olive oil 1 yellow onion, chopped 2 garlic cloves, minced 2 tablespoons tomato paste Splash dry red wine 2 tablespoons chopped fresh flat-leaf parsley 1 pound ground beef 1 pound ground pork...
Ingredients chicken breast {boneless skinless} salad supreme spice olive oil bacon lettuce cherry tomatoes olives {green & black} hard sharp cheese cut into bite size chunks pepperscut into strips bread crumbs sunflower kernals honey mustard salad dressing Preparation put salad supreme on chicken and cook in oil,cut into bite sixe peices. remove and cook bacon crumble bacon. Put in fridge till cool,arrange the rest of ingredients in large bowl,except dressing. Serve with dresssing
Ingredients 3 cups fresh or partially thawed frozen cranberries (10 ounces) 1/2 cup pear juice, such as Ceres, or water, plus more as needed 3/4 cup sugar 1/4 teaspoon kosher salt (we use Diamond Crystal) 12 ounces blackberries or raspberries (3 cups), or a combination, plus more, frozen if desired, for serving 1 1/2 cups heavy cream 10 spice cookies, such as Biscoff or Anna’s, crumbled or broken into pieces (2....
Ingredients 2 cups pecans, pieces and halves 2 tablespoons Creole seafood seasoning 2 tablespoons Louisiana hot pepper sauce 2 tablespoons Worcestershire sauce Preparation Preheat oven to 250 degrees. In a medium bowl, mix pecans, Creole seafood seasoning, hot pepper sauce, and Worcestershire. Spread on a baking sheet and roast, stirring every 15 minutes, until dry and crispy, about 30-45 minutes. Cool to room temperature. Store in covered container.
Ingredients 2 1/2 cups cooked rice (cooked as directed on package) 4 medium green bell peppers 1 (15-oz.) can spicy chili beans, undrained 1/2 cup thinly sliced green onions 1 (15-oz.) can tomato sauce 1/2 teaspoon dried basil leaves 2 garlic cloves, minced 6 oz. sliced provolone cheese, cut into 1/2-inch-wide strips 2 tablespoons chopped fresh parsley Preparation While rice is cooking, heat oven to 350°F. Cut bell peppers in half lengthwise; remove seeds....
Ingredients 1 whole Large Onion 1 whole Pork Shoulder (“pork Butt”) - 5 To 7 Pounds Salt And Freshly Ground Black Pepper 1 can (11 Ounce) Chipotle Peppers In Adobo Sauce 2 cans Dr. Pepper 2 Tablespoons Brown Sugar Preparation Preheat oven to 300 degrees. Peel the onion and cut it into wedges. Lay them in the bottom of a large dutch oven. Generously salt and pepper the pork roast, then set it on top of the onions in the pan....
Ingredients 1 1/2 cups Elderflower Cordial 1/2 cup fresh lemon juice (from 2 to 3 lemons), plus lemon rounds, for serving 8 ounces vodka, chilled Ice cubes, for serving 16 ounces seltzer or club soda, chilled Preparation Divide cordial, lemon juice, and vodka among 8 ice-filled glasses. Top with seltzer; stir. Serve, garnished with lemon rounds.
Ingredients -1 package of organic frozen pie crusts (2 are in package) -1 small box of organic frozen spinach -Dice 3/4 to 1 cup small already cooked organic non cured ham -Organic cheeses of choice for quiche: havarti, swiss, gruyère or combo of the above. Use about 3/4 cup for each pie. Can use a little more if you would like. -1 cup heavy whipping cream -1 cup milk or half and half...
Ingredients 1/2 cup (1 stick) unsalted butter, room temperature Zest and juice of 1 lemon, plus 1 lemon, quartered 1/2 cup chopped fresh dill, plus more for garnish 1 clove garlic, finely chopped 2 teaspoons coarse salt 1/4 teaspoon freshly ground pepper 1 pound brussels sprouts Preparation Place butter in the bowl of an electric mixer fitted with the paddle attachment, or in a heavy bowl, with lemon zest and juice, dill, garlic, salt, and pepper....
Ingredients 1/2 Cup Whole Milk 2 tsp fresh squeezed lemon juice 2 Cups sifted unbleached all-purpose flour 1 tsp baking powder 1/2 tsp of salt 1/2 tsp of baking soda 1 Cup sugar 1/2 Cup unsalted butter 2 Eggs 3 Bananas mashed 1 Cup of Pecan Halves toasted with maple syrup 1 Cup of Chocolate Chips Preparation Preheat oven to 350 Grease ( loaf pan 9X5 inch) Line baking pan with parchment paper....
Ingredients 1 1/4 cups chilled unsalted butter, plus more, softened, for pan 1/4 cup freshly squeezed lemon juice (about 2 lemons) 1/3 cup cornstarch 2 3/4 cups sugar 1 pound strawberries, hulled and sliced 1 1/2 pounds rhubarb, trimmed and cut into 1-inch pieces 3 3/4 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda Pinch of salt 2 large eggs 1 1/2 cups buttermilk 1 teaspoon pure vanilla extract...
Ingredients 2 cups cooked brown rice 2 cups almond milk (cow or rice milk would work too) ~1+ Tbsp honey ~1 tsp cinnamon ~1/2 tsp nutmeg ~1/2 cup chopped dried apricots ~1/2 cup chopped medjool dates ~1/2 cup sliced almonds Preparation In medium saucepan, put everything but the nuts into a medium saucepan and bring to a light boil. Reduce heat to a light simmer, stirring regularly, until liquid is absorbed - about 20 mins....
Ingredients 2 large eggplants sliced length-wise, 1/4" 1 medium onion, diced 2 cloves of garlic, minced 1 28oz. can of whole tomatoes 1 tablespoon fresh thyme, or 1 teaspoon dried 1 tablespoon fresh marjoram, or 1 teaspoon dried Fresh ground pepper and salt, to taste 1/2 pound of whole wheat spaghetti, cooked al dente 1/2 cup of grated parmesan, plus 3 tablespoons 1/2 cup, plus 2 tablespoons olive oil Preparation Chop up the outside ends of the eggplant, set aside....
Ingredients 1 large Orange Jello 1 medium Cool Whip 1 large container of cottage cheese 1 can Mandarin oranges - drain juice 1 can crushed (chunk) pineapple - drain juice 1 jar of halved Marashino Cherries Preparation In a large bowl thoroughly blend orange jello and cool whip. Add cottage cheese to the mixture and stir until totally blended. Fold in Mandarin Oranges and Pineapple. Blend together. Spoon mixture into a flat pyrex baking dish or serving bowl....
Ingredients one (5 - 7 pound) bone-in pork shoulder 1 tablespoon kosher salt, plus more, to season 3 teaspoons ground black pepper 2 cups apple cider vinegar 3/4 cup dark brown sugar 2 teaspoons sweet, smoked paprika 2 teaspoons dried, ground chipotle chili pepper 2 teaspoons red pepper flakes 1 cup water 1 tablespoon liquid smoke Preparation Season the pork with salt and black pepper. Place in a very large ziplock bag or wrap in plastic wrap and refrigerate for 12 to 16 hours....
Ingredients 1/2 cup balsamic vinegar 1/2 cup honey 1/2 cup light brown sugar, packed 1/4 cup soy sauce 5 fresh rosemary sprigs 5 garlic cloves, halved 10 to 12 chicken drumsticks 2 tablespoons toasted sesame seeds 1/4 cup chopped fresh flat-leaf parsley leaves Preparation Combine the vinegar, honey, brown sugar, soy sauce, rosemary sprigs and garlic cloves in a large, resealable plastic bag. Shake and squeeze the contents of the bag to dissolve the honey and the brown sugar....
