Posts

Ingredients 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough 1/2 cup chopped shelled pistachio nuts 1/4 teaspoon green gel food color 1/4 cup white chocolate instant pudding and pie filling mix (from 4-serving box) 1/4 cup butter, melted 1/3 cup chopped maraschino cherries 2 cups powdered sugar 1 to 2 tablespoons maraschino cherry juice 1 cup semisweet chocolate chips 1/4 cup butter Preparation Heat oven to 350°F. Line 9-inch square pan with foil, extending foil over edges....

Ingredients 1 1/4 lb. Fresh strawberries- rinsed, hulled, and sliced 1/2 c. sugar (you can increase this to 3/4 C, depending on the level of sweetness you prefer) 2 Tbsp balsamic vinegar 2 Tbsp vodka (optinal, but keeps the ice cream from turning rock hard in the freezer) 1/2 c. creme fraiche (or sour cream) 1 1/2 c. heavy cream Preparation Combine strawberries sugar, balsamic vinegar and vodka in a large bowl....

Ingredients 1 can (11 oz) refrigerated Pillsbury™ Original French Bread 1 tablespoon butter, melted 1/4 teaspoon garlic salt 1/3 cup shredded mozzarella cheese Preparation Heat oven to 350°F. Line cookie sheet with foil. Place dough, seam side down, on cookie sheet. Cut half-inch deep slashes 1 inch apart with sharp knife on top of dough. In small bowl, mix melted butter and garlic salt. Brush on top of dough. Insert cheese into each slash....

Ingredients 1 egg white 8 kalamata olives, halved 3 1/2 anchovies 6 small basil leaves 200g fresh ricotta light olive oil, for deep-frying 18 zucchini flowers lemon wedges, to serve 6 small basil leaves Batter 100g plain flour 1 tbs olive oil 150ml chilled light beer Preparation Gently discard yellow stamens in centre of flowers. Finely chop olives, anchovies and basil. Place in a bowl with ricotta and season to taste with pepper....

Ingredients 2 medium ripe tomatoes, chopped 1 pint cottage cheese, small or large curd, light or regular 1/4 cup chopped green olives with pimentos 1/4 cup chopped onion, white, red or green salt and pepper to taste Preparation Mix all ingredients together and eat immediately or refrigerate. Just gets better with time. Enjoy!

Ingredients Ground chicken breast 1 pkg Frozen mixed cut veg (e.g. peas, corns, and diced carrots) in equal volume as chicken, thawed Salt and pepper Puff pastry sheet x2 (1 box), thawed (1 hr in fridge or 30 min at RT) 1 egg, whisked (Need a brush, a baking sheet, parchment paper, a large bowl, spatula, spoon, fork) Preparation Preheat oven to 375 deg. Salt and pepper ground chicken in a large bowl....

Ingredients 1 T. olive oil 2 T. cayenne pepper 15 baby carrots, chopped 1 medium onion, chopped 1 green pepper, chopped 1/2 lean ground beef 2 T. tomato paste 1 15 oz can black beans, drained and rinsed 3 c. water 1 T. chili powder Dash Salt Dash Pepper 3/4 c. corn kernels Preparation Heat oil in large saucepan over medium-high heat. Add cayenne, carrots, onion, and pepper - cook 6 min Meanwhile, brown hamburger....

Ingredients 1 cup of karo white corn syrup 1 cup of sugar 1 2/3 cups of peanut butter 6 cups of special k 1 cup of chocolate chips 1 cup of butterscotch chips Preparation 1 cup of karo white corn syrup 1 cup of sugar. Cook together and stir until it comes to a boil. 1 2/3 cups of peanut butter mixed in. Put 6 cups of special k in a separate bowl crunched together....

Ingredients Crust 5 ounces graham crackers (9 whole crackers), broken into large pieces 3 tablespoons granulated sugar 1/2 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1/4 teaspoon ground cloves 6 tablespoons unsalted butter , melted Filling 1 1/3 cups granulated sugar (10 1/3 ounces) 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon ground cloves 1/4 teaspoon allspice 1/2 teaspoon table salt 1 can (15 ounces) pumpkin...

Ingredients 2 packages (10 ounces each) frozen spinach, thawed and squeezed dry 2 cups Simple White Rice 2/3 cup whole milk 2 large eggs 1 cup grated Gruyere cheese Coarse salt and ground pepper 1 tablespoon extra-virgin olive oil 1 medium yellow onion, finely chopped 2 garlic cloves, minced 1/2 cup dry white wine 1/2 pound ham, chopped Preparation Preheat oven to 375 degrees. In a large bowl, combine spinach, rice, milk, eggs, 3/4 cup cheese, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper....

Ingredients Boneless Pork Roast (4lb average) 1 pkg frozen whole leaf spinach 1 cup dried cherries 1/2 cup Gorgonzola cheese(crumbled) 1/2 cup swiss cheese (shredded) 3 cups pre-made stuffing mix(herb recommended) 2 cups chicken broth 1 small yellow onion 1 stalk celery 2 teaspoons cinnamon 3 teaspoons butter black pepper salt Preparation finely chop your onion and celery and combine w/ butter in a skillet to saute. Once translucent, add the chicken stock,cherries and cinnamon....

Ingredients 4 red bell pepers (big ones!) 1 lb of lean ground beef 1 medium-sized onion 3 cloves of garlic (or about a tablespoon of minced garlic) 1 tablespoon basil (fresh or dried) whatever combo of Italian herbs 1 teaspoon of cumin a couple pinches of salt and pepper 1/2 cup of moderately dry white wine 1 yellow squash 1/3 cup chopped carrots 1/4 cup chopped sun-dried tomatoes 1 can of diced tomatoes...

Ingredients Original recipe makes 4 dozenChange Servings 1/2 cup shortening 3 tablespoons sugar substitute with aspartame (such as Equal packets) 1 egg 2 1/2 cups cake flour 1/2 teaspoon salt 2 teaspoons baking powder 1/2 cup skim milk 2 tablespoons water 1 teaspoon vanilla extract Preparation Cream shortening, add sugar substitute and egg; beat well. In a separate bowl, combine dry ingredients, add the milk, vanilla, and water. Put in flour mixture and stir well....

Ingredients 1C peanut butter 1C Splenda 1 tsp cinnamon 1/2 tsp vanilla 1 egg 1/4 C oatmeal Preparation Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet. Thoroughly mix together the peanut butter, sucralose, and eggs in a bowl. Add rest of ingredients. Drop mixture by spoonfuls onto the prepared baking sheet. Bake in the preheated oven until center appears dry, about 8 minutes. Cool on cookie rack....

Ingredients 1 pound each blueberries, blackberries, raspberries, and strawberries, hulls and stems removed, plus more for serving 1 cup packed light-brown sugar 2 pullman bread loaves, crusts removed, or any fresh dense white bakery bread (about 2 pounds total) Double cream, clotted cream, or whipped cream for serving Preparation Cut a piece of cardboard to fit snugly inside a pullman loaf pan. Set aside. Place a half pound each of blueberries and blackberries in a large skillet; sprinkle with 1/2 cup brown sugar....

Ingredients GREEN AND PURPLE CABBAGE ONION MILK MAYONNAISSE DISHON MUSTARD VINEGAR SALT COURTONS GREEN ONIONS TOMATO Preparation SEE ABOVE

Ingredients Fresh Heirloom Tomatoes-2 each, sliced thin Fresh Teardrop Tomatoes-1/2 carton, halved 1 oz. Shaved red Onion 1 oz. fresh Mozzarella,chopped small 1/4 c. Chili oil 1/4 c. Basil oil 3 T. Red wine vinegar Kosher Salt and fresh ground black pepper to taste Preparation 1.) First start by preparing the tomatoes. You want the thinly slice the heirloom tomatoes to about 1/4 inch thickness. This will help absorb the flavors easily....

Ingredients INGREDIENTS (Nutrition) 1 tablespoon olive oil 1/2 medium onion, chopped 2 bay leaves 1 teaspoon ground cumin 2 tablespoons dried oregano 1 tablespoon salt 2 stalks celery, chopped 2 red bell peppers, chopped 2 jalapeno peppers, chopped 3 cloves garlic, chopped 2 (4 ounce) cans chopped green chile peppers, drained 2 (12 ounce) packages vegetarian burger crumbles 3 (28 ounce) cans whole peeled tomatoes, crushed 1/4 cup chili powder...

Ingredients 1 Whole fillet of Salmon 1 inch thickness 1 Yellow or sweet onion sliced in rounds 1/4 in. thick 1 Orange sliced in rounds 1/4 in. thick 2 Lemons sliced in rounds 1/4 in. thick 3 Cloves Garlic sliced 1 1/2 cup Teriaki sauce Fresh cilantro for garnish Preparation Place sliced onion, half of the orange and one lemon on a sheet of tin foil long enough for your salmon fillet with several inches to spare....

Ingredients 3 tablespoons mayonnaise, regular or reduced fat 2 tablespoons hot pepper sauce 2 tablespoons chili powder 1 tablespoon ground cumin 1/4 cup vegetable oil 1 can (16 ounces) garbanzo beans, drained and rinsed 1/3 cup thinly sliced scallion, white and green 1 canned, roasted red pepper, diced 1/2 cup jicama, peeled and diced, or canned water chestnuts 2 cans (5 ounces each) chunk turkey in water, drained 1 avocado, peeled, pitted and diced...