Ingredients 1 sheet of fresh or frozen ready-rolled puff pastry (cut into 4) 2 tbsp balsamic vinegar 100g feta cheese (crumbled) a handful of pine nuts 200g young leaf spinach (cooked in a little butter, then squeezed of excess water) 1 onion (sliced and cooked in butter until soft) 1 egg yolk (whisked for glazing) 2 handfuls of rocket Preparation Heat the oven to 200C/fan 180C/gas 6. Mix the spinach, pine nuts, onion and balsamic and season....
Ingredients For Lamb: 1 5-7 lb. leg of lamb 3 tbsn garlic paste salt and pepper to taste For Stuffing: 2 tbs olive oil 3 cloves garlic 1 large white onions, diced 2 bunches fresh spinach, chopped 6 ounces feta cheese salt and pepper to taste For Lamb Stock Reduction: 2 tbsn olive oil lamb leg bones 1 large white onion, chopped 3/4 cup red wine 2 fresh sage springs...
Ingredients 1 tablespoon(s) olive oil 1 small onion, finely chopped 2 stalk(s) celery, finely chopped 1 package(s) (10-ounce) frozen chopped spinach, thawed and squeezed dry 1/2 teaspoon(s) dried thyme 1/4 teaspoon(s) dried sage 2 1/4 cup(s) chicken broth 1/2 teaspoon(s) salt 1/4 teaspoon(s) coarsely ground black pepper 1/2 loaf(s) sliced firm white bread (8 ounces), lightly toasted and cut into 1/2-inch cubes 1 (7-pound) bone-in turkey breast 1/2 cup(s) white wine...
Ingredients 3 10-oz packages of spinach well-trimmed and stems trimmed(works just as well with frozen) 6 Tablespoons unsalted butter 1 1/2 cups chopped yellow onions 1 1/2 tablespoons minced garlic 1 1/2 teaspoon salt 3/4 teaspoon ground black pepper 1/3 teaspoon cayenne pepper 1/3 cup all-purpose flour 1 1/2 cups whole milk 1 1/2 cups heavy cream 3 teaspoons fresh lemon juice 1 1/2 cups 1/2-inch cubes rindless Brie 1 1/2 cups grated Monterey Jack Cheese...
Ingredients 1 pkg. frozen spinach - thawed 1 jar marinated artichokes, chopped 8 oz. Philly cream cheese 8 oz. sour cream 3/4 cup shreddede parmesan cheese 4 oz. shredded monterrey jack cheese 1/2 onion finely chopped 1 stick butter red pepper flakes to taste Preparation Saute onions in butter, adding ingredients while mixing and blending well after each addition. Add ingredients in this order: spinach, cream cheese, sour cream, parmesan cheese, artichoke hearts, monterrey jack cheese, pepper flakes....
Ingredients 5 tablespoons unsalted butter 1 medium onion, peeled and cut into small dice (about 1 cup) 1/4 cup plus 1 tablespoon all-purpose flour 4 cups homemade or low-sodium canned chicken stock 2 pounds fresh spinach Coarse salt 1/2 cup heavy cream (optional) 1 tablespoon extra-virgin olive oil 1/3 cup 1/4-inch cubes French bread Preparation Melt the butter in a medium saucepan over medium heat. Add onion and saute until translucent, about 5 minutes....
Ingredients 1 cup seedless green grapes 1 cup packed baby spinach 1/2 cup ice 1/4 cup coconut milk/nectar yogurt if desired Preparation Place the grapes, spinach, ice, and coconut milk in a blender. Blend until smooth and frothy.
Ingredients 3/4 cup plus 2 tablespoons sugar 2 tablespoons cornstarch 3 cups fresh or frozen (thawed and drained) strawberries, coarsely chopped 1 cup heavy whipping cream 1/2 teaspoon pure orange extract 1 can (17.5 oz) refrigerated Pillsbury™ Grands!™ Flaky Cinnamon Rolls with Original Icing (5 Count) 3 tablespoons butter, melted Preparation Place large bowl and beaters in freezer or refrigerator to chill. In 2-quart saucepan, mix 3/4 cup of the sugar and the cornstarch....
Ingredients 1 cup heavy whipping cream 1/3 cup sugar 1 teaspoon vanilla extract 2 cups chopped fresh strawberries Popovers: 4 1/2 teaspoons shortening 4 eggs 2 cups milk 2 cups all-purpose flour 1 tablespoon sugar 1 teaspoon salt Preparation In a mixing bowl, beat cream until it begins to thicken. Add sugar and vanilla; beat until stiff peaks form. Fold in the strawberries. Cover and refrigerate until serving. Using 1/2 teaspoon shortening for each cup, grease the bottoms and sides of nine popover cups....
Ingredients 6 slices bacon, cut into small pieces 1/3 cup minced shallots 1 red bell pepper, minced 1 (8 ounce) package cream cheese, softened 1 tablespoon milk 32 ounces pepperoncini Preparation In a large skillet, cook bacon over medium heat until bacon is browned. Move bacon to paper towels. Keep bacon drippings. In drippings, cook shallots and red pepper over medium heat until vegetables are tender. Cook about 5 minutes. Remove skillet from heat and let cool for 20 minutes....
Ingredients 1 & 1/2kg chicken with bones 1 tub of low fat natural yogurt 1 red onion chopped 1 tsp ginger paste 1 tsp garlic paste 3/4 tsp turmeric powder 1/8 of a tsp red chili powder salt to taste 1 tablespoon canola oil 2 tablespoons of lemon juice A large bunch of cilantro roughly chopped 1 green chili - split and seeds remove Preparation Mix the ginger, garlic, turmeric powder, red chili powder with the yogurt and pour over the chicken....
Ingredients Leaf lettuce Seedless grapes honeydew melon avocado slivered almonds Preparation Cut leaf lettuce into pieces; cut red grapes in half and add to salad; make honeydew into balls or cubes and add to salad; slice avocado into strips and add to salad; top with slivered almonds. Dressing: 1/4 C sugar 1 tsp. dry mustard 1 tsp. salt 1/3 C. vinegar 1 C iol 1 1/2 tsp. poppy seeds
Ingredients Ingredients: 1 can Cambpell’s Cream of Chicken soup 1 can Campbell’s Cream of Potato soup 1 can milk 1 large can (the tall one) baby clams (with juice and all) 2 large red potatoes with skin, scrubbed salt for boiling the potatoes 3 ribs celery, sliced 1/4" fresh ground pepper pinch cayenne Equipment: Crockpot Saucepan Rubber spatula to get the soup out of cans and stir with Can opener...
Ingredients 1 lb. beef 1 can chili beans 1 jar (26 oz) marinara sauce chili seasoning pack spaghetti noodles shredded cheese Preparation Brown beef in skillet then drain off fat. Combine chili seasoning, chili beans and marinara sauce with beef and stir over medium heat until bubbly. Top noodles with the beef mixture and sprinkle with cheddar cheese!
Ingredients 2 cups long grain white rice 1/4 cup canola oil 1 yellow onion cut into 1 inch chunks 1 bell pepper any color, cut into 1 inch pieces 3 cloves of garlic, minced or 3 heaping tsp garlic powder 3/4 cup tomato puree 2 tsp sea salt 2 3/4 cups of chicken broth 3/4 cup of frozen peas Preparation Add the oil to the pan and put heat on to medium high....
Ingredients 2 tablespoons garlic infused olive oil 1-1/2 cups sweet onion (diced) 8 oz white button mushrooms (sliced) 8 oz baby portabella mushrooms (sliced) 4 cloves garlic (minced) 1/2 cup full bodied red wine (petite syrah) 12 oz bag veggie crumbles (meatless substitute equal to 1 pound) 14 oz can diced tomatoes w/mushrooms 8 oz can tomato sauce w/garlic, basil and oregano 6 oz can tomato paste 1 teaspoon red pepper flakes (or to taste)...
Ingredients 3 cups of flour 1/4 cup of sugar 4 teaspoons baking powder 1teaspon salt 1 teaspoon cinnamon 1/2 teaspoon powdered ginger 1/2 cup chopped pecans 3/4 cup chopped figs 1 1/2 cup quick cooking oats 2 cups of buttermilk 1/2 cup oil Preparation Heat oven to 350. Sift flour, sugar, baking powder, soda,, cinnamon and sugar in a large bowl. Sir in pecans , figs , and oats . Stir in Milk until incorperarted ....
Ingredients Cooking rice wine (1/4 cup) organic peanut butter-be sure to not use any with added sugar, oil etc. (2 heaping tablespoons) maple syrup (1 TBSP) hot sauce-whatever you prefer-to taste toasted sesame seeds 1/2 block tofu half an onion peppers, carrots, any veggies-i like broccoli, string beans, mushrooms, and sometimes cooked sweet potato. 2 cups whole grain rice cooked Preparation Squeeze all water out of tofu with paper towels. Cut into medium size cubes and sautee in oil on medium heat....
Ingredients 1 bag of shredded cabbage or cole slaw (in the produce dept with salads) 1 package egg roll or spring roll wrappers (about 15) 1-2 cloves garlic, minced 1 -1/2 t grated fresh ginger 1 t red pepper flakes 2 T soy sauce 1 T rice vinegar 1 T mirin 2 T olive oil 1 -1/2 t sesame oil salt and pepper canola oil, for frying Preparation create “dressing” by combining minced garlic, grated ginger, red pepper flakes, soy sauce, rice vinegar, mirin, olive oil, sesame oil, salt and pepper (to taste) in large bowl and whisk to combine....
Ingredients For the croutons: 1/4 cup olive oil 2 cloves garlic, finely chopped 6 cups day-old bread, crust removed, cubed 6 tablespoons finely grated Parmesan, plus more for garnish Salt and freshly ground black pepper For the vinaigrette: Half a red onion, finely diced 2 to 2 1/2 tablespoons champagne or white wine vinegar Juice of half a lemon 1/4 cup olive oil 1/2 teaspoon Dijon mustard For the salad:...
